8 Inch Marble Swirl Cake Nutrition Facts

Spray or lightly butter two 9 inch cake pans. Get full nutrition facts and other common serving sizes of marble cake including 1 cubic inch and 1 oz. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.

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Step 4 bake in preheated oven for 30 to 35 minutes until an inserted wooden pick comes out clean.

8 inch marble swirl cake nutrition facts.

Preheat the oven to 325 f and set an oven rack in the middle position. Prepare two 9 inch cake pans with parchment paper circles in the bottom and grease the sides. Begin by making the vanilla cake batter. There are 370 calories in 1 piece of marble cake.

Preheat oven to 350 f 176 c. Very nice pound cake with just the right amount of sweetness. Preheat oven to 350 f 177 c. Mix together all dry ingredients flour baking powder sugar and salt in a stand mixer with a paddle until fully combined.

Try to create the lines using one continuous motion going up and down and then side to side. I cut the recipe in half and baked it in a 9x5 inch glass baking dish. Line four 6 inch round cake pans or three 7 inch cake layers with parchment rounds and grease with non stick baking spray. White chocolate raspberry bundtlet 2 85g 310 14g 6g 0g 100mg 250mg 43g 0g 33g 3g carrot 8 cake 15.

This easy marble cake recipe is moist made with a swirl of vanilla chocolate cake. Repeat with remaining cake layers. Covered in chocolate frosting it doesn t get better than this. I chose to bake this recipe up in 3 6 inch diameter round pans but it can also be made in 2 8 inch pans or 9 inch pans or you could make it in a 9 13 inch pan just be sure to adjust the bake times as needed if you re making it differently than what you see here.

How to bake marble cake. Preheat oven to 350 f. Sift the cake flour baking powder and salt together in a large bowl. Using a knife swirl the cocoa batter into the white batter to incorporate it in a marble effect.

I creamed the butter and sugar together then added the eggs and vanilla 2 tsp. Spray a 10 in 12 cup bundt pan generously with nonstick cooking spray with flour such as baker s joy or pam with flour. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute.